French Pastry 101
Author(s): Betty Hung
French Pastry is as Easy as Un, Deux, Trois
French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung's beginner-friendly, easy-to-follow recipes.
Start with basics like pastry cream and p t sucr e, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Cr me Br l e, clairs, Lady Fingers and Chocolate Torte. You'll learn how to simplify recipes without sacrificing taste--like using ready-made puff pastry--or, if you prefer, how to whip up these sweet treats from scratch.
Whether you're new to baking or looking to expand your skills, with French Pastry 101 you're only a recipe away from delighting your family and friends with incredible French desserts.
Product Information
General Fields
- :
- : Page Street Publishing Company
- : Page Street Publishing Company
- : 0.3
- : 06 November 2018
- : .01 Inches X 9 Inches X 8 Inches
- : books
Special Fields
- : Betty Hung
- : Paperback
- : 1
- : English
- : 192