Recipes My Mother Cooked
Author(s): SANDALL Philipa (ed)
In Recipes My Mother Cooked Australia's favourite chefs have come together to share the recipes their mothers cooked for them. Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments. From pea soup and crumpets to shepherd's pie and chocolate almond cake, this is a delicious collection of 100 recipes cooked by the mothers of Australia's favourite foodies.
Product Information
Includes recipes from Maggie Beer, Stefano Manfredi, Damien Pignolet, Jill Dupleix, Joanna Savill, John Newton, Ian Hemphill, Kate McGhie, Jan Purser, Josh Thomas (and many more)--and their mothers.
General Fields
- :
- : Allen & Unwin
- : 0.374
- : 01 March 2010
- : 210mm X 155mm X 18mm
- : Australia
- : books
Special Fields
- : SANDALL Philipa (ed)
- : Paperback
- : 1
- : English
- : 641.50
- : 216