Sharing Sweet Secrets: Gluten and Wheat Free
Author(s): Pamela Moriarty
Coeliacs and those with an intolerance to gluten will no longer feel deprived when it comes to eating sweet foods. There are a delicious variety of cakes and tortes, biscuits, puddings, custard desserts, crumbles and mousses.
Product Information
General Fields
- :
- : Murdoch Books
- : Pier 9
- : 01 July 2007
- : 220mm X 220mm
- : Australia
- : books
Special Fields
- : Pamela Moriarty
- : Paperback
- : 641.5631
- : 168
- : 68 photographs